State Road is a warm and inviting contemporary tavern located in the agricultural town of West Tisbury on the island of Martha’s Vineyard.  Our interiors, designed by Michael S. Smith, are appointed with unique American antiques.  Our campus is planted with herb, fruit and vegetable gardens that we harvest from daily for our seasonally focused menus.  Everything is house-made and lovingly prepared by Chef Augustus Paquet-Whall, Baker Leslie Hewson and their teams.  We are committed to supporting our local food shed and sourcing from regional farmers, fishermen and food artisans.  State Road is both a reliable neighborhood local and a distinctive dinner destination.  We look forward to seeing you.